The tradition of the Tripič inn and pizzeria dates back to 1986, when spouses Vera and Krsto turned the famous Trojar Villa into a building housing 5 rooms, an inn with 80 seats and a pizzeria with 40 seats.


Two restaurants and covered summer terrace

  • We accept up to 150 guests in one group,
  • Group menu,
  • Organisation of weddings, parties,
  • Tourist menu.

Bohinj dishes:

  • Bohinj trout,
  • Veal ragout, buckwheat mush, tripes,
  • Homemade blood and grilled sausage,
  • Country style plate, …

Dishes from the house:

  • Escalope “Rokovnjaški” in piquant sauce,
  • Spit-roasted medaillons,
  • Rumpsteack, …

For all informations and reservations please contact us on our e-mail address or phone/fax number: 00386 (0)4 572 12 82